wildschwein gulasch kaufen Wildschweingulasch - natürlich von Freyberger

Origin

We source our pork from the Nuremberg metropolitan region. To ensure the best possible quality and guarantee of origin, we slaughter our pigs at our uncle Hans Rössner's in Uehlfeld. He sources the pigs from farmers in his immediate area.

Shelf life & storage

Our wild boar goulash is available after arrival at your premises or after collectionat least 5 days shelf life, with a maximum temperature of 6°C.For optimal storage, we recommend storing between 0 and 4 °C.

Zubereitungsmethode

wild boar goulash

Name: wild boar goulash
Brand: Metzgerei Freyberger
SKU: 765
Price: 15.00 EUR
Availability: OutOfStock

€15,00

€30,00 /kg

Tax included. Shipping calculated at checkout

Wild boar goulash, 500g portion
vacuum-packed
Handcrafted
Freyberger's Plus Guarantee
This product is only available if we have received the wild boar fresh!

Pickup currently unavailable at Freyberger Katzwang

Freyberger Katzwang

Pickup currently unavailable

Katzwanger Hauptstraße 40
90453 Nürnberg
Germany

+49911442709

Freyberger Stammhaus

Pickup currently unavailable

Sperberstraße 99
90461 Nürnberg
Germany

+49911442709

Origin

Shelf life & storage

How to get your order to your home

1. Fresh chilled products

2. Packed with cooling pads

3. Express delivery 8am-12pm

Zubereitungsmethode

Matching

Game spice

€6,90

Goulash spice

€5,90

Tomato salt

€4,90

From our region

Buy wild boar goulash

Wild boars are fortunately very rare in Middle Franconia these days—or at least they're very clever. That's why we don't always have wild boar, or our wild boar goulash, on offer. In addition, we only buy animals in their skin, which we then butcher ourselves. This way, we can always guarantee our customers impeccable quality and freshness.

Wild Boar Goulash: Tasty and Healthy

Venison is one of the healthiest types of meat. Wild boars live in the wild and feed on what they can find on the forest floors. This is why the meat of these wild animals is of such excellent quality.
We avoid sourcing venison from driven hunts, as this places immense stress on the animals. This can affect the quality of the meat, so our hunters rely on stand hunting. As soon as the animals are shot, they are butchered immediately.
For our wild boar goulash, we use meat from the shoulder and leg. When prepared correctly, it's wonderfully tender and, depending on the season, spicier (summer), fruitier (autumn), or milder (winter). Wild boar, with the exception of young boars and wild boars, are no longer protected year-round.
We also source our deer and fawns exclusively from Franconia. We work with hunters based in Nuremberg and regularly travel to the game reserves in the Grafenwöhr region to source ever-increasing quantities of venison. This is the only way we can offer you wild boar goulash on a regular basis.

hunting and game

In Germany, the following animals are hunted: red deer (e.g., stag), roe deer (roe deer), wild boar (wild boar), as well as hares and birds (such as crows, wild ducks, or pheasants). Hunters must ensure that they only hunt game that is in season at the time. Roe deer may generally only be hunted between May and January. From this perspective, it is also clear why our wild boar goulash is a seasonal product that is not available year-round. You can also find more information atGerman Hunting Associationobtain.

How to prepare wild boar goulash?

The meat for wild boar goulash is braised, just like any other goulash. We recommend adding a little beer, as this gives the meat a particularly spicy flavor. Our goulash arrives cut and ready to cook, so you can start cooking right away. On ourYouTube channelHere you will find some of our delicious recipes and can get inspiration for your wild boar goulash!

Zubereitungsmethode

wild boar goulash

How to get your order to your home

Zubereitungsmethode

Matching

Game spice

Goulash spice

Tomato salt

How to get your order to your home

Zubereitungsmethode

Matching

Game spice

Goulash spice

Tomato salt

How to get your order to your home

Zubereitungsmethode

Matching

Game spice

Goulash spice

Tomato salt

Need some inspiration?

Suitable recipes

The husbandry methods for pig farming

Turducken - Turkey, duck and chicken

This year again goose roast service at Freyberger

From our region

Buy wild boar goulash

Wild Boar Goulash: Tasty and Healthy

hunting and game

How to prepare wild boar goulash?

Customer Reviews