first bbq rub pork RubPork200gKopie - natürlich von Freyberger
Ingredients

Ingredients: Cane sugar, paprika powder, chili powder, cumin, coriander, pepper, garlic granules, apple powder, sage, fennel

Origin

Already over 10,000+ happy customers

First BBQ Rub Pork

€13,90

Tax included. Shipping calculated at checkout

Ingredients

Ingredients: Cane sugar, paprika powder, chili powder, cumin, coriander, pepper, garlic granules, apple powder, sage, fennel

Origin

  • Incomparable Pork Rub – specially developed for pork
  • The key to juicy, aromatic pork
  • Carefully balanced spice blend with spicy depth and delicate sweetness
  • Perfect for pork steaks, chops, ribs and pulled pork
  • Ideal for grill, smoker, pan or oven
  • Gives every piece of meat a taste experience of the highest class
  • Must-have for BBQ fans, hobby grillers & meat lovers
  • 200 grams
In stock
Pickup available at Freyberger Katzwang Usually ready in 24 hours

First BBQ Rub Pork

Freyberger Katzwang

Pickup available, usually ready in 24 hours

Katzwanger Hauptstraße 40
90453 Nürnberg
Germany

+49911442709

Freyberger Stammhaus

Pickup available, usually ready in 24 hours

Sperberstraße 99
90461 Nürnberg
Germany

+49911442709

Why buy our product?

Our product in direct comparison – quality that convinces.

  • ✔ Regional & sustainable
  • ✔ Environmentally friendly
  • ✔ No additives
  • ✔ Fresh & aromatic
  • ✔ Chilled & on time

Other providers

  • ✘ Often unclear
  • ✘ plastic
  • ✘ Often preservatives
  • ✘ Average
  • ✘ Irregular

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Perfect for juicy spare ribs and grilled pulled pork! Our finely balanced spice blend gives pork a distinctively aromatic BBQ flavor. You can purchase the "First BBQ Rub Pork" directly from our online shop!


Discover our "First BBQ Rub Pork" – the ideal spice blend for juicy pork. Its unique flavor will transform your grilled food into a true highlight. Especially suitable for pulled pork and spare ribs, our rub will revolutionize your barbecue evenings. Carefully selected ingredients such as cane sugar, paprika, chili powder, cumin, coriander, pepper, garlic granules, apple powder, sage, and fennel create a flavor experience the whole family will love. The blend has a pleasant spiciness and a smoky aroma that perfectly complements the BBQ style. Whether you're grilling ribs or a whole pig, our First BBQ Rub Pork will give you an incredibly tender crust with a full-bodied BBQ flavor.

Don't miss the opportunity to buy our First BBQ Rub Pork in a convenient 200g pack. Whether you're hosting a small barbecue or grilling for a large family, this rub is especially suitable for delicious pork. See for yourself the quality of our spice blends and experience how easy it is to season them. Prepare your first BBQ with a succulent rub for your pork. It intensifies the flavor and ensures an unforgettable barbecue experience. Cook the meat using the low-and-slow method for the perfect ribs or pulled pork. You'll also find a selection of irresistible rubs and spices:First BBQ Rub Beef,First BBQ Rub Texas,First BBQ Rub Pork,First BBQ Rub Chicken,Freyberger's Basic Rub.


Choosing the right BBQ rub is crucial for tender and juicy ribs and flavorful pulled pork. A good spice mix for pork should contain pepper, paprika, chili powder, fennel, garlic, coriander, and cayenne pepper. These spices provide the perfect aroma and an authentic smoky BBQ flavor. Before you start grilling, you should generously season the meat with the spice mix. Let it sit in the refrigerator for at least an hour, or preferably overnight, so the spices can penetrate well. This ensures an incredibly flavorful experience. The low-and-slow method is ideal for preparing spare ribs. Roast the ribs at a low temperature for several hours to achieve a tender crust and keep the meat particularly juicy. For pulled pork, it's important to choose a large amount of pork, ideally from the shoulder. The meat should also be cooked slowly until it shreds easily. After cooking, you can season the meat with another layer of BBQ rub or a seasoning blend of your choice. Serve the ribs and pulled pork with a side of coleslaw or a fresh salad. This way, the whole family will experience an incomparable barbecue experience. Don't forget to finish the tender ribs and juicy pulled pork with your favorite sauce! Rub the pork liberally with the rub at least an hour before grilling to allow the flavors to infuse. The longer the rub sits, the more intense the flavor will be.