Kaminwurzen: Freyberger&

Kaminwurzen: Freyberger's calf biter


Regular price€7,78
€38,90/kg
Tax included. Shipping calculated at checkout.
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  • 2 pairs of calf biters (200g), vacuum packed
  • Freyberger's Plus Guarantee
  • heavily smoked
Nährwerttabelle
per 100 g
per 60 g
daily requirement (%)
per serving (60 g)*
energy
1251 kJ/
302 kcal
751 kJ/
181 kcal
8.9%
Fat
24.5 g
14.7 g
21.0%
hereof: saturated fatty acids
9.4 g
5.7 g
28.3%
carbohydrates < 0.5 g < 0.5 g < 0.2%
of which sugar < 0.5 g < 0.5 g < 1.0%
protein
20.1 g
12.1 g
24.2 %
Salt
2.6 g
1.5 g 25.7%

Our Kaminwurzen: Freybergers Wadenbeißer can be kept for at least 14 days after arrival or collection at a maximum temperature of 6°C.
For optimal storage, we recommend storing between 0 and 4 °C.

Pork, nitrite curing salt (table salt, preservative nitrite), dextrose, glucose syrup, sucrose, antioxidants E300 and E301, seasoning, acidifiers E330 and E575, spices (contains celery ), lactose , flavouring, flavour enhancer E621, anti-caking agent E470a, smoke, sheep casing

Note allergens:
Due to the production process, the final product may contain traces of nuts (pistachios) , egg , milk , mustard and wheat (gluten) .

With us you get more for your money, we promise! Because Freyberger's Plus guarantee is included with us! Most of our steaks, sausages and chickens are heavier than stated in the product description. And all of this without any additional charges, as you are used to from other shops. So you usually get more goods from us than you actually pay for!

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In Focus

Kaminwurzen - Freyberger's calf biter

Our Kaminwurzen, which we have lovingly named Wadenbeißer, is a particularly tasty raw sausage. A distinction is made here between sliceable and spreadable raw sausages. Kaminwurzen, like salami, can be sliced, but also tastes good as a snack that you can just bite into. Spreadable raw sausages include our fine and coarse Mettwurst , as well as our onion Mettwurst .

Storage of our chimney sausages

Our calf biters last a particularly long time because they contain nitrite curing salt. This natural preservative inhibits bacterial growth and keeps our Kaminwurzen crispy and tasty for a particularly long time. As already mentioned, a distinction is made between spreadable and sliceable raw sausages.

Spreadable raw sausage

Spreadable sausages - such as fine , semi-coarse and coarse mettwurst or our onion mettwurst - will keep for several days in the fridge once cut. This is also stated in the guidelines for meat and meat products . So you should not keep our spreadable raw sausages for several weeks.

Sliceable raw sausage: Wadenbeißer

Our range of sliceable raw sausages may be small, but they are all the tastier for it. In addition to our delicious Kaminwurzen, we also offer youfine salami and raw Krakauer , which of course taste excellent. Pack our Wadenbeißer as a snack for your next hike. The packs of 4 are also great to share with friends and hiking companions. If you love Kaminwurzen, then you will definitely go down on your knees for our Wadenbeißer!

Customer Reviews

Based on 1 review
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M
Manuela T.
Sehr lecker

Ich kenne Wadenbeisser schon von anderen Metzgern aber diese hier waren besonders gut abgeschmeckt und damit sehr sehr lecker. Eine Bereicherung beim Vesper!


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