|
per 100 g |
per 60 g |
Daily requirement (%) |
|
|
energy |
725 kJ/173 kcal |
435 kJ/104 kcal |
5.2% |
|
Fat |
9.9 g |
5.9 g |
8.5% |
|
hereof: saturated fatty acids |
3.8 g |
2.3 g |
11.5% |
|
Carbohydrates |
< 0.5 g |
< 0.5 g |
< 0.2% |
|
of which sugar |
< 0.5 g |
< 0.5 g |
< 1.0% |
|
protein |
21.0 g |
12.6 g |
25.1% |
|
Salt |
1.7 g |
1.0 g |
17.5% |
