Black Angus Ribeye Steak (frozen)
Origin

The beef comes from Australia: The animals were born, fattened, and slaughtered there. Depending on the batch, the butchering took place either in Australia or in Germany.

Method of preparation

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    Black Angus Ribeye Steak (frozen)

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    • 100% Australian, grain-fed Black Angus
    • HGP-free (guaranteed hormone-free rearing)
    • Ribeye: highly marbled, juicy and intensely flavorful
    • Marbling score MS 9+ for a very buttery mouthfeel
    • Recommended preparation: sear briefly, then let rest so the juices can distribute
    • Ideal for: grill (BBQ) or pan
    Origin

    The beef comes from Australia: The animals were born, fattened, and slaughtered there. Depending on the batch, the butchering took place either in Australia or in Germany.

    Method of preparation

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