Franconian Heifer/Ox Porterhouse Steak Dry-Aged (Frozen)
Origin

Born, fattened, slaughtered and cut in Germany.

Method of preparation

    Already over 10,000+ customers are convinced of our quality

    Franconian Heifer/Ox Porterhouse Steak Dry-Aged (Frozen)

    Sale price€0,00

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    Wird in Kürze aufgefüllt

    • Regional from Franconia – short distances & responsible animal husbandry
    • Heifers & oxen from Angus, Gelbvieh, Pinzgauer, and Simmental lines
    • Natural growth & stress-free keeping → fine fibers & intense flavor
    • Freyberger Butcher Shop: In-house butchering, artisanal maturation & maximum quality control
    • Gently shock-frozen frozen quality – full aroma & juiciness are preserved
    • Honest, original beef flavor – perfect for grill enthusiasts & connoisseurs
    • High fillet content for exceptionally tender premium enjoyment
    • Dry-aged – strong, nutty & aromatic flavor notes
    • Ideal for sharing – perfect for special occasions or barbecue evenings
    Origin

    Born, fattened, slaughtered and cut in Germany.

    Method of preparation