Wagyu Heiligenberg Salami
Origin



Ingredients

Fine Salami: 100g of this product are made from beef. Beef (99%), nitrite curing salt (table salt, preservative E250) spices (contains mustard), flavour enhancer E621, dextrose, flavouring, stabiliser E331, glucose syrup, antioxidant E301

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Wagyu Heiligenberg Salami

Sale price€39,90

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Wird in Kürze aufgefüllt

  • Wagyu Heiligenberg – our partner for exclusive full-blood Wagyu salami
  • Made from high-quality full-blood Wagyu for exceptional juiciness and aroma
  • Sustainable animal husbandry with a consistent focus on animal welfare and the highest quality
  • High proportion of fine intramuscular fat with increased omega content
  • Finely grained texture with perfect fat-to-meat balance for a full flavor
  • Slow, artisanal maturation for an intense, balanced spice
  • Tender-melting texture with a buttery, aromatic depth
  • Ideal as antipasti, on a cold cuts platter, or with wine & cheese
  • Noble, aromatic, and distinctive – Wagyu enjoyment in salami form
Origin



Ingredients

Fine Salami: 100g of this product are made from beef. Beef (99%), nitrite curing salt (table salt, preservative E250) spices (contains mustard), flavour enhancer E621, dextrose, flavouring, stabiliser E331, glucose syrup, antioxidant E301