Wagyu Heiligenberg Flank Steak
- Wagyu Heiligenberg – our supplier for exclusive Fullblood Wagyu quality
- Slow, species-appropriate rearing for intense aroma and characteristic butteriness
- Sustainable animal husbandry: focus on animal welfare and respectful care
- Higher Omega content and healthy intramuscular fat
- Lean, structured cut with intense beef flavor
- Fine-fibered fat structure for tender juiciness
- Ideal for strip dishes, fajitas, salads or pan-fried dishes
- Must be cut against the grain to ensure maximum tenderness
- Prepare quickly and hot for the best taste
- 900g Flank Steak, vacuum-packed
Pickup available at Freyberger Katzwang
Usually ready in 24 hours
Wagyu Heiligenberg Flank Steak
Freyberger Katzwang
Pickup available, usually ready in 24 hours
Katzwanger Hauptstraße 40
90453 Nürnberg
Germany
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- Wagyu Heiligenberg – our supplier for exclusive Fullblood Wagyu quality
- Slow, species-appropriate rearing for intense aroma and characteristic butteriness
- Sustainable animal husbandry: focus on animal welfare and respectful care
- Higher Omega content and healthy intramuscular fat
- Lean, structured cut with intense beef flavor
- Fine-fibered fat structure for tender juiciness
- Ideal for strip dishes, fajitas, salads or pan-fried dishes
- Must be cut against the grain to ensure maximum tenderness
- Prepare quickly and hot for the best taste
- 900g Flank Steak, vacuum-packed
- Wagyu Heiligenberg – our supplier for exclusive Fullblood Wagyu quality
- Slow, species-appropriate rearing for intense aroma and characteristic butteriness
- Sustainable animal husbandry: focus on animal welfare and respectful care
- Higher Omega content and healthy intramuscular fat
- Lean, structured cut with intense beef flavor
- Fine-fibered fat structure for tender juiciness
- Ideal for strip dishes, fajitas, salads or pan-fried dishes
- Must be cut against the grain to ensure maximum tenderness
- Prepare quickly and hot for the best taste
- 900g Flank Steak, vacuum-packed
