Speckwurst Schwarzwurst

Our Speckwurst Black Sausage in a Ring is a hearty treat made from fresh pork, blood, bacon, onions, and aromatic spices. This black pudding originates from a traditional country butcher's shop and is made exclusively by hand. Various spices are used in its production, giving it a distinctive flavor. It is especially recommended to enjoy it with farmhouse bread and mustard, which tastes even better when combined. During the butchering process, we ensure that only high-quality raw materials are used to guarantee an outstanding culinary experience. The black Speckwurst is not only a time-honored classic, but is also enjoying great popularity among the younger generation. Whether as a snack or part of a hearty meal, it is always a delight. To make the sausage even more delicious, you can also cook it slowly on the grill, where the smoky aroma of beechwood is perfectly brought out. A few hours in the refrigerator will help it marinate perfectly before serving.

Speckwurst and black pudding, also known as blood sausage, should be stored carefully to preserve its flavor and savory character. After slaughter, it is important to keep the product in a cool environment. An ideal temperature is between 2 and 6 degrees Celsius. When storing, it is advisable to consume it within a few weeks to ensure the best quality. For a longer shelf life, it can also be frozen. In any case, whether fresh or frozen, it is recommended to enjoy it with farmhouse bread and mustard for a perfect taste experience. Our Freyberger country butcher shop specializes exclusively in artisanal products. You can conveniently order Speckwurst and black pudding from us, safely and chilled. Thanks to express shipping, customers receive their sausages within a few hours. We offer our customers the option of shipping items directly or express delivery. Enjoy the black puddings at a cozy dinner with friends or family and be amazed by the variety of flavors.