Duck legs, female (frozen)
Origin

Born, fattened, and slaughtered in France.

Method of preparation

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    Duck legs, female (frozen)

    Sale price€16,90

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    • Duck legs from free-range farming
    • Slow-grown for particularly tender meat quality
    • At least 70 days old at slaughter
    • Particularly rich in flavor and aromatic
    • Frozen for optimal freshness and shelf life
    • Ideal for roasting, braising, or classic duck dishes
    Origin

    Born, fattened, and slaughtered in France.

    Method of preparation